Quality Chinese Green Tea

The water used should be 80 c 176 f to 85 c 185 f.

Quality chinese green tea.

Infuse for 2 3 minutes each time. Best for more seasoned green tea lovers who are accustomed to earthy and potent brews jade cloud is a dreamy and savory green tea that we think tastes best first thing in the morning. The green tea is the most natural within the chinese teas. Chinese green teas longjing dragon well longjing green tea is by far the highest quality and most prized green tea from china.

Green tea is known as national tea in china. Green tea is a type of tea that is made from camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. At the low end refreshing and highly affordable teas can be found with surprising quality and the top grades reflect thousands of years of refinement to what can only be considered an art form. Green tea originated in china but its production and manufacture has spread to other countries in east asia.

Infusion of green tea. This tea is artfully produced and the most exquisite varieties can command astronomical prices. Several varieties of green tea exist which differ substantially based on the variety of c. Green tea is a non fermented tea and because of its characteristics it retains more of the natural substances in the fresh leaves.

Many observational studies indicate that green tea drinkers are less likely to develop several types of cancer but more high quality research is needed to confirm these effects 24 25. Tea polyphenols have strong antioxidant and physiological activities and are free radical scavengers for human body. According to the chinese tea ceremony tradition green tea should be infused three times and each infusion has its own points for attention. It s dried as soon as it s picked from the field and then fried.

This tea gets its name from the ancient chinese green tea known as wulu or jade cloud this tea has a full and grassy flavor a deep aroma and a rich body. Although green tea originates from china and china is still the biggest producer of green tea this doesn t mean that chinese green tea is the best. Consume the tea all three infusions within 30 minutes. This process blocks the activity of the leaf enzymes that otherwise would alter the composition and the properties of the tea leaves.

Luckily for you longjing green teas can also be found at affordable prices without sacrificing quality.